Quincey Jones Jelly is an award-winning, artisan, preserves business selling a range of high quality and seasonally fresh jams, jellies, marmalades, relishes, sauces, chutneys, pickles, & fruit pastes.
Quincey Jones Jelly is a family-owned business from the Murray River in Echuca-Moama, Australia. Using 100% Australian natural produce and ingredients our jams and preserves are lovingly prepared and hand cooked in small batches to create a true and authentic gluten-free, vegan and country-made product.
Our preserves are made fresh with seasonal fruit, low sugar and have a best before of one year; just best to keep in the fridge after opening. All our Jams have over seventy per cent fruit content which makes a refreshing change from overly sweet supermarket fare. If you're looking for low sugar diabetic-friendly jams and preserves and but still want fresh natural ingredients and award-winning flavour then you've definitely come to the right place.